Ripple Vanilla Plant Based Milk
Description
Ripple Vanilla Plant-Based Milk is made with pea protein, sunflower oil, and natural vanilla flavor. It is gluten-free, nut-free, soy-free, and vegan, and contains 8 grams of protein per serving; it can be used in recipes or enjoyed on its own.
Ingredients
Water, Pea Protein Blend (Water, Pea Protein), Cane Sugar, Vegetable Oil (Sunflower or Safflower Oil), Contains Less Than 1% of Vanilla Extract, Vitamin A Palmitate, Vitamin D2, Vitamin B12, Tricalcium Phosphate, Dipotassium Phosphate, Sunflower Lecithin, Natural Flavor, Sea Salt, Gum Arabic, Guar Gum, Gellan Gum
Nutrition facts
- Calories:120
- Total Fat:4.5 g
- Sodium:100 mg
- Carbohydrates:13 g
- Fiber:0 g
- Total Sugar:12 g
- Protein:8 g
- Vitamin D: 6 mcg
- Calcium:440 mg
- Iron:2.8 mg
- Potassium:405 mg
Product Details
- Type Of Milk:Pea
- Storage: Refrigerated
- Sweetened? No
- Barista Blend? No
- Flavor: Vanilla
- Buying Option: In Stores